Tostones con Chorizo
Fried green plantains served with grilled chorizo (Spanish Sausage)
Latino’s Cheese and Bean Dip
House specialty cheese and bean dip served with fresh tortilla chips.
Shrimp sautéed with a flavorful garlic, shallot & creamy white wine sauce, and
Ceviche “De la casa”
Served chilled, shrimp marinated in fresh lemon juice with red onions,
Guacamole en Molcajete
The original Mexican guacamole is prepared with freshly chopped avocado, onions,
Golden crispy calamari served with our delicious homemade marinara chipotle mild
Ceviche de Pescado Peruano
Freshly caught gulf grouper marinated in lemon juice with minced red
Coconut covered shrimp fried to order, and made from scratch. Served
Grilled cheese flour tortilla with your choice of chicken or beef.
Tostones “Tio Rico”
Pink gulf shrimp wrapped with bacon, grilled and topped with monterey
Latino’s 2030 Salad “Central Florida Legendary Salad”
Crisp lettuce with julienne ham, swiss cheese, tomatoes, olives, grated romano
Served with salad, rice, beans & plantains.
Latino’s Avocado Salad
Avocado, hearts of palm, tomatoes, red onions, cucumbers, black olives and
Grilled Mero Salad
Served over a bed of lettuce, topped with tomatoes, cucumbers, tangerine,
South of the Border Chicken Salad
Romaine & iceberg lettuce, carrots, tomatoes, roasted corn, black beans, shredded monterey jack,
Roast Pork Sandwich
Cuban style roast pork with grilled onions, served with lettuce &
Mero Fillet Sandwich
Fried Mero fillet served with lettuce, onions, and tomatoes. Topped with
Spanish Steak Sandwich
Palomilla steak with fried onions, lettuce and tomatoes. Served on grilled
Pork, ham, Swiss cheese, pickles, mustard & mayonnaise grilled on Cuban
California Chicken Sandwich
Succulent boneless breast of chicken grilled with onions topped with lettuce,
Cuban sandwich & black bean soup.
Tender chicken breast lightly breaded in Cuban bread crumbs. Served with
Sliced eyeround of beef, prepared with chorizo (Spanish Sausage) & cooked in a
Milaneza de Pollo
Breaded chicken topped with Marinara sauce & cheese. Served with yellow
Marinated Top Sirloin cut very thin and seared quickly on the
Bistek de Pollo
Tender chicken breast marinated, topped with sautéed bell peppers, onions, tomatoes, and cilantro.
Milanesa de Steak
Breaded steak topped with our delicious homemade marinara sauce and melted
Grilled chicken breast with feta cheese, artichoke hearts, sun-dried tomatoes, and
Palomilla Steak lightly breaded in Cuban bread crumbs. Served with yellow
Zarzuela de Mariscos
Combination of sautéed shrimp, scallops, clams, mussels, fish, and calamari in a savoring spicy
Pork Chops in Passion Fruit Sauce
Two marinated grilled pork chops covered with a savoring passion fruit
Grilled mero fillet topped with green, red onions & yellow peppers
Chuletas “A La Marsella”
Two center cut pork chops, sautéed with mushrooms in a savoring Marsella wine
Fresh Grouper “A La Rusa”
Lightly seasoned Mero (Grouper) fillet, grilled and topped with a delicious
Authentic Cuban style roast pork marinated with mojo, and topped with
Mero a la Plancha
Breaded Mero (Grouper) with Cuban bread crumbs, grilled and topped with
Mar y Tierra
Boneless chicken tenderloin sautéed with shrimp & mushrooms in a delicious brandy &
Pan seared fillet of fresh Salmon in a citrus & honey
Pescado “A Lo Macho”
Mero (Grouper) fillet, topped with bread crumbs, grilled and topped with sautéed shrimp,
Tender Mero (Grouper) fillet, sautéed with fresh shrimp, mushrooms, red roasted
Churrasco con Chimichurri
Charbroiled skirt steak served with rice and sweet plantains, “Yuca Frita”
Shrimp sautéed in a delicious Cuban style red criolla sauce with a spice
Colombian favorite with grilled steak, chorizo (Spanish sausage), fried pork skin
Camarones al Ajillo
Pink Gulf shrimp sautéed with virgin olive oil, fresh garlic & white wine.
Shredded beef in a homemade light tomato Cuban Creole sauce with
Paella (National Dish of Spain)
Our version features gulf shrimp, clams, mussels, mero, calamari, chicken, lean
Churrasco Criollo con Camarones
Chargrilled steak, shrimp & vegetables served with white rice, sweet plantains
Pechuga “A La Marsella”
Tender chicken breast sautéed with mushrooms in a savoring Marsella wine sauce.
Carne Azada con Chimichurri
Lean flank steak marinated and charbroiled. Served with yellow rice, sweet
Choice of rice (white or yellow) & beans (black or red),
Oriental style fried rice with chicken, pork and shrimp.
Spanish style rice with mixed vegetables, mushrooms, onions, peppers, and tomatoes.
Arroz con Pollo
Specialty of the house, yellow rice with boneless chicken & fresh sautéed vegetables.
Arroz con Camarones
Yellow rice with shrimp and fresh sautéed vegetables.
Tacos de Carne Asada
3 Grilled steak tacos, served on corn tortillas, topped with onions
Tacos de Pollo con Chipotle
3 Delicious tacos made with grilled chicken seasoned with our savoring
Fried flour tortilla filled with cheese and a choice of beef,
Grilled strips of marinated flank steak, chicken, or shrimp. Served with
Chiles Poblanos Rellenos
Poblano peppers stuffed with cheese and your choice of chicken or
Trio Chipotle Fajitas
Our new chipotle fajitas are a combination of steak, chicken and
Giant Burrito Plate
Large burrito with choice of ground beef, chicken, or steak, beans,
Grilled cheese flour tortilla with choice of beef, chicken or steak.
Two enchiladas with your choice of beef, chicken or steak. Served
One taco, one burrito, one enchilada, and one chalupa. Served with
Pollo y Camarones Monterey
Grilled chicken breast and gulf shrimp, topped with sautéed onions, peppers and mushrooms,
Pechugas a la Plancha
Marinated chicken breast with cheddar and Monterey Jack cheese, diced tomatoes,
Cazuela Doña Maria
Grilled chicken, steak, shrimp & chorizo (Spanish sausage) with tomatoes, onions,
Grilled Chicken-Steak Taco Salad
A large tortilla basket filled with refried beans, lettuce, diced green
Tacos de Pescado
3 Delicious grilled fish tacos, served with corn tortillas topped with
Tacos de Puerco
3 Delicious slow cooked pulled pork tacos, served on corn tortillas
A dome of delicious dark chocolate ganache conceals layers of white
Sponge cake covered with three milks.
Traditional Spanish egg custard, topped with caramel sauce.
Passion Fruit Mousse Delight
Passion fruit mousse topped with crumbled cookies, and fresh fruit garnish.
Latinos y Mas
2030 South Pine Avenue, Ocala, FL 34471