Latino’s 2030 Salad “Central Florida Legendary Salad”

Crisp lettuce with julienne ham, swiss cheese, tomatoes, olives, grated romano

Veggie Combo

Served with salad, rice, beans & plantains.

Latino’s Avocado Salad

Avocado, hearts of palm, tomatoes, red onions, cucumbers, black olives and

Grilled Mero Salad

Served over a bed of lettuce, topped with tomatoes, cucumbers, tangerine,

South of the Border Chicken Salad

Romaine & iceberg lettuce, carrots, tomatoes, roasted corn, black beans, shredded monterey jack,

Pollo Empanizado

Tender chicken breast lightly breaded in Cuban bread crumbs. Served with

Boliche Relleno

Sliced eyeround of beef, prepared with chorizo (Spanish Sausage) & cooked in a

Milaneza de Pollo

Breaded chicken topped with Marinara sauce & cheese. Served with yellow

Palomilla

Marinated Top Sirloin cut very thin and seared quickly on the

Bistek de Pollo

Tender chicken breast marinated, topped with sautéed bell peppers, onions, tomatoes, and cilantro.

Milanesa de Steak

Breaded steak topped with our delicious homemade marinara sauce and melted

Pollo Mediterraneo

Grilled chicken breast with feta cheese, artichoke hearts, sun-dried tomatoes, and

Bistek Empanizado

Palomilla Steak lightly breaded in Cuban bread crumbs. Served with yellow

Zarzuela de Mariscos

Combination of sautéed shrimp, scallops, clams, mussels, fish, and calamari in a savoring spicy

Pork Chops in Passion Fruit Sauce

Two marinated grilled pork chops covered with a savoring passion fruit

Pescado Tropical

Grilled mero fillet topped with green, red onions & yellow peppers

Chuletas “A La Marsella”

Two center cut pork chops, sautéed with mushrooms in a savoring Marsella wine

Fresh Grouper “A La Rusa”

Lightly seasoned Mero (Grouper) fillet, grilled and topped with a delicious

Pernil

Authentic Cuban style roast pork marinated with mojo, and topped with

Mero a la Plancha

Breaded Mero (Grouper) with Cuban bread crumbs, grilled and topped with

Mar y Tierra

Boneless chicken tenderloin sautéed with shrimp & mushrooms in a delicious brandy &

Salmon “Santiago”

Pan seared fillet of fresh Salmon in a citrus & honey

Pescado “A Lo Macho”

Mero (Grouper) fillet, topped with bread crumbs, grilled and topped with sautéed shrimp,

Titico’s Mero

Tender Mero (Grouper) fillet, sautéed with fresh shrimp, mushrooms, red roasted

Churrasco con Chimichurri

Charbroiled skirt steak served with rice and sweet plantains, “Yuca Frita”

Camarones Enchilados

Shrimp sautéed in a delicious Cuban style red criolla sauce with a spice

Bandeja Paisa

Colombian favorite with grilled steak, chorizo (Spanish sausage), fried pork skin

Camarones al Ajillo

Pink Gulf shrimp sautéed with virgin olive oil, fresh garlic & white wine.

Ropa Vieja

Shredded beef in a homemade light tomato Cuban Creole sauce with

Paella (National Dish of Spain)

Our version features gulf shrimp, clams, mussels, mero, calamari, chicken, lean

Churrasco Criollo con Camarones

Chargrilled steak, shrimp & vegetables served with white rice, sweet plantains

Pechuga “A La Marsella”

Tender chicken breast sautéed with mushrooms in a savoring Marsella wine sauce.  

Carne Azada con Chimichurri

Lean flank steak marinated and charbroiled. Served with yellow rice, sweet

Tacos de Carne Asada

3 Grilled steak tacos, served on corn tortillas, topped with onions

Tacos de Pollo con Chipotle

3 Delicious tacos made with grilled chicken seasoned with our savoring

Chimichangas

Fried flour tortilla filled with cheese and a choice of beef,

Sizzling Fajitas

Grilled strips of marinated flank steak, chicken, or shrimp. Served with

Chiles Poblanos Rellenos

Poblano peppers stuffed with cheese and your choice of chicken or

Trio Chipotle Fajitas

Our new chipotle fajitas are a combination of steak, chicken and

Giant Burrito Plate

Large burrito with choice of ground beef, chicken, or steak, beans,

Quesadilla Plate

Grilled cheese flour tortilla with choice of beef, chicken or steak.

Enchilada Plate

Two enchiladas with your choice of beef, chicken or steak. Served

Combo Loco

One taco, one burrito, one enchilada, and one chalupa. Served with

Pollo y Camarones Monterey

Grilled chicken breast and gulf shrimp, topped with sautéed onions, peppers and mushrooms,

Pechugas a la Plancha

Marinated chicken breast with cheddar and Monterey Jack cheese, diced tomatoes,

Cazuela Doña Maria

Grilled chicken, steak, shrimp & chorizo (Spanish sausage) with tomatoes, onions,

Grilled Chicken-Steak Taco Salad

A large tortilla basket filled with refried beans, lettuce, diced green

Tacos de Pescado

3 Delicious grilled fish tacos, served with corn tortillas topped with

Tacos de Puerco

3 Delicious slow cooked pulled pork tacos, served on corn tortillas